[PDF.17jd] Cutting Into the Meatpacking Line: Workers and Change in the Rural Midwest (Studies in Rural Culture)
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Cutting Into the Meatpacking Line: Workers and Change in the Rural Midwest (Studies in Rural Culture)
Deborah Fink
[PDF.re36] Cutting Into the Meatpacking Line: Workers and Change in the Rural Midwest (Studies in Rural Culture)
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| #786338 in Books | The University of North Carolina Press | 1998-04-06 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 9.25 x.70 x6.16l,.97 | File type: PDF | 256 pages | ||1 of 5 people found the following review helpful.| Worst. Book. Ever.|By Colt|First off, let me say that you're not supposed to make everything in anthropology revolve around politics and bureaucratic garbage. This book was intended to study the anthropological aspects of the early American meatpacking industry and the diverse ethnic backgrounds of the workers involved in the industry and instead all it did was utilize reverse||A model of American social and labor history.|"Choice"
"Forceful, visual, evocative, and well-placed .|"Nebraska History""
"[H]er important study of working people in Perry, Iowa, evokes the horror, grimness, and humor of rural working-cl
The nostalgic vision of a rural Midwest populated by independent family farmers hides the reality that rural wage labor has been integral to the region's development, says Deborah Fink. Focusing on the porkpacking industry in Iowa, Fink investigates the experience of the rural working class and highlights its significance in shaping the state's economic, political, and social contours.
Fink draws both on interviews and on her own firsthand experience wo...
You easily download any file type for your device.Cutting Into the Meatpacking Line: Workers and Change in the Rural Midwest (Studies in Rural Culture) | Deborah Fink. Just read it with an open mind because none of us really know.
